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Simple vegan breading

updated

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Ingredients for 1 servings:

  • 3 tbsp water
  • 1 tbsp flour
  • 1 pinch of salt
  • e.g. breadcrumbs
  • n. B. Spice(s) as desired

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

without egg

Mix flour and water into a creamy paste. Add salt and spices and mix. Coat the breaded items in the flour paste and then in breadcrumbs. If you want a particularly thick coating, you can repeat this process several times.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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