Ingredients for 1 servings:
- 150 ml schnapps (grain)
- 250 ml whipped cream
- 50 g powdered sugar
- 3 tbsp Nutella
- 2 tsp spice mix (speculoos)
Instructions
Working time approx. 10 minutes; Total time approx. 10 minutes
Yummy!!!
Mix the cornflour, hazelnut spread, powdered sugar, and speculatius spice until smooth. Whip the whipped cream until light and fluffy and add. Shelf life: 2-3 months. Store in a cool, dark place.



Facebook Comments