Ingredients for 4 servings:
- 500 g quark
- 1 cup of cream
- 1 packet of vanilla sugar
- 2 tbsp sugar
- 4 tbsp chocolate sprinkles
Instructions
Working time approx. 10 minutes; Total time approx. 10 minutes
Great, simple, delicious – what more could you want?
Whip the cream until stiff peaks form and mix with the remaining ingredients. Then refrigerate. I always make the quark after the dinner is ready. Half an hour in the fridge is enough. It looks especially nice if you divide the quark into serving bowls and top with a few chocolate sprinkles before serving.



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