in Dessert Recipes

Sweet couscous

updated

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Ingredients for 2 servings:

  • 150 g couscous
  • 450 ml milk
  • 1 tbsp honey
  • 3 tbsp cinnamon sugar
  • 1 jar cherry(s), drained

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 30 minutes

with cherries

Heat the milk until boiling, then immediately remove it from the heat and stir in the couscous. Let it swell for about 15 minutes, stirring occasionally. Then add a little honey and cinnamon/sugar and garnish with drained cherries.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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