in Dessert Recipes

Sweet pancakes

updated

Spread the love

Ingredients for 4 servings:

  • 300 g flour
  • 500 ml whole milk
  • 8 eggs
  • 2 tbsp sugar
  • e.g. Nutella
  • e.g. powdered sugar
  • Margarine for frying

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 15 minutes

makes 4 servings

Make a pancake batter from flour, milk, eggs, and sugar. Fry the batter in batches in a hot pan with melted margarine. Spread Nutella on top, if desired, roll up the pancakes, and serve sprinkled with powdered sugar.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Minced steaks filled with feta cheese

A basic recipe: 3 different types of cookies