Contents
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Ingredients
- 600 g Cherry tomatoes
- 1 Spring onion stick
- 1 Onion rings blue
- 50 g Freshly grated Parmesan cheese
- 25 Chopped basil leaves
- 5 tablespoon Olive oil fruity
- 1 tablespoon Dark balsamic vinegar
- 1 Garlic clove chopped
- 1 Seasoned Salt
- 1 Black pepper from the mill
Instructions
- Cut the tomatoes into slices and cut the spring onions into rings. Add the cheese, basil, garlic and onions and mix together.
- Mix the olive oil and balsamic vinegar with a whisk, season with salt and pepper and pour over the salad.
Nutrition
Serving: 100gCalories: 166kcalCarbohydrates: 2.2gProtein: 0.8gFat: 17.4g