in Recipes

Tomato Salad with Red Onions and Goat Cheese

Spread the love

Tomato Salad with Red Onions and Goat Cheese

The perfect tomato salad with red onions and goat cheese recipe with a picture and simple step-by-step instructions.

  • 6 Tomatoes
  • 1 Size Red onion
  • 2 Garlic cloves
  • 150 g Fresh goat cheese
  • 3 tbsp Oil
  • 3 El. Water
  • 2 El Balsamic vinegar
  • Salt
  • Pepper
  • 1 Tl Sugar
  1. Peel and dice the onion and garlic cloves.
  2. Wash the tomatoes and cut them into slices or cubes
  3. Mix the oil with the water, the balsamic vinegar, sugar, salt and pepper, add the tomatoes, onions and garlic, mix everything well and serve garnished with the diced goat cheese.
Dinner
European
tomato salad with red onions and goat cheese

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Leave a Reply

Your email address will not be published. Required fields are marked *

Lavender Panna Cotta and Mango Mousse …

Salmon on Bed of Garlic Spaghetti