Ingredients for 1 servings:
- 1 bottle of schnapps (korn 32%)
- ½ pack of sugar (white rock sugar)
- 11 pieces of sweets (Wick Blue Candies)
- ⅛ liter of water
Instructions
Working time approx. 5 minutes; Total time approx. 5 minutes
Place the rock candy in a saucepan and pour in the water. Then add the candies and stir gently until dissolved. Finally, add the corn syrup and pour everything into a sealable bottle. Tip: Best served chilled!



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