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White Dream

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Ingredients for 4 servings:

  • 250 g mascarpone
  • 250 g quark, low-fat
  • 250 g curd cream (ready-made product, 0.2 g fat)
  • 200 g cream
  • 150 g sugar
  • 1 bar of white chocolate (grated)
  • 250 g raspberries, frozen

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

dessert

Mix the first 5 ingredients thoroughly, then fold in the white chocolate (reserve any remaining portion). Fold the frozen raspberries into the cream about 1.5-2 hours before serving. Sprinkle the remaining white chocolate over the cream to serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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