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White Russian Long Drink Float

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Ingredients for 1 servings:

  • 50 ml espresso
  • 4 cl vodka
  • 4 cl coffee liqueur
  • 370 ml milk
  • 1 scoop of vanilla ice cream

Instructions

Working time approx. 2 minutes; Total time approx. 2 minutes

Place the scoop of vanilla ice cream into a 0.5 l glass, mix the liquids, and pour over the ice cream. A vegan version is also delicious!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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