in Dessert Recipes

Yogurt bomb

Spread the love

Ingredients for 4 servings:

  • 500 g natural yogurt
  • 120 g sugar
  • 1 packet of vanilla sugar
  • 400 ml whipped cream
  • 250 g berries, mixed, frozen, alternatively fruit as desired
  • n. B. Sugar for sprinkling

Instructions

Working time approx. 15 minutes; Rest time approx. 12 hours; Total time approx. 12 hours 15 minutes

the best dessert in the world

Combine the yogurt, sugar, and vanilla sugar in a bowl and mix together. Whisk the cream until stiff peaks form and fold it into the yogurt mixture. Line a sieve with a tea towel and place it on top of a larger bowl (to serve as a drain). Pour the mixture into the sieve and refrigerate overnight. Before serving, tip the mixture out of the sieve onto a platter and top with fruit, sweetening lightly with sugar if desired. Tip: Thawed frozen berries, red fruit compote, or fresh strawberries go very well with this. A super simple recipe that’s sure to impress guests. It looks and tastes great!

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Sweet pumpkin bread

Catkelly's Pumpkin Bread