John Myers
Dog Biscuits
The perfect dog biscuits recipe with a picture and simple step-by-step instructions.
- 3 Potatoes
- 2 Carrots
- 500 Ground beef
- 1 Herbs (basil and parsley)
- 1 Apple
- 3 Eggs
- Dog flakes
- Cream cheese (possibly lactose-free)
- Treats
- Grate the potatoes, carrots and apples and mix with the ground beef, eggs and herbs. Tip here: basil and parsley are no problem, herbal mixtures can contain herbs that are poisonous for dogs. You can also use the fruit / vegetable thalers, which are frozen to serve as a bar. If necessary, mix dog flakes into the mixture until a nice “dough” is formed (consistency similar to meatballs or meatloaf). Put the whole thing in a greased springform pan and place in the oven at 200 ° top and bottom heat for about 20 minutes (with hot air 180 °).
- Take the dog biscuit out of the oven and carefully remove it directly from the springform pan. Let cool and then decorate with the cream cheese and treats.
- Park in front of the birthday dog (and his fur-nosed guests?) And quickly take cover. 🙂 Have fun for dogs and humans!
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