Ingredients for 1 servings:
- 100 g cherry(s), dark, pitted (fresh in summer)
- 6 cl cherry brandy
- 4 tbsp cream
- ½ liter of coffee
Instructions
Working time approx. 15 minutes; Total time approx. 15 minutes
Drain the cherries, place everything in a saucepan, and blend with a hand mixer. Chill thoroughly in the refrigerator and serve in 4 glasses.



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