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A simple glaze for lemon cake

updated

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Ingredients for 1 servings:

  • e.g. powdered sugar
  • e.g. lemon juice

Instructions

Working time approx. 3 minutes; Total time approx. 3 minutes

super easy and very tasty

Combine all ingredients and mix. I can’t give exact amounts, as it depends on the size of the cake the icing is intended for.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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