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Apple strudel ice cream

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Ingredients for 1 servings:

  • 2 scoops of ice cream (vanilla)
  • 0.33 tsp cinnamon
  • 1 cookie(s) (butter cookie)
  • 1 tbsp applesauce or cooked apples
  • 1 tbsp sauce (liquid caramel cream)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Vanilla ice cream with apples, cinnamon, cookies and caramel cream

Pour vanilla ice cream into a bowl and sprinkle with cinnamon. Crumble the butter biscuit and place it on top. Spoon the apple mixture on top (it tastes best with apple pieces in it). Spread the caramel cream on top. Mix everything well and serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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