in Recipes

Avocado spread

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Ingredients for 2 servings:

  • 1 avocado(s), very ripe
  • 1 clove(s) garlic or garlic substitute
  • Crème fraîche
  • salt and pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Halve the avocado in half, remove the pit, and scoop out the flesh with a spoon. Then mash the flesh with a fork and season with garlic, salt, and pepper. Finally, stir in the crème fraîche until the spread reaches a good consistency.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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