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Baked Apple Casserole

5 from 8 votes
Total Time 1 hour
Course Dinner
Cuisine European
Servings 1 people
Calories 165 kcal
Contents show

Ingredients
 

  • 250 g Quark lean
  • 1 Egg
  • 2 packet Vanilla sugar
  • 1 tbsp Custard powder
  • 1 splash Sweetener
  • 3 tbsp Soft wheat semolina
  • 20 g Chopped almonds
  • 30 g Raisins
  • 1 tbsp Cinnamon and sugar
  • 1 Belle de Boskoop Apples

Instructions
 

  • Grease a small baking dish. Preheat the oven to 200 °.
  • Mix the quark, egg, semolina, vanilla sugar, custard powder, sweetener, almonds and raisins to a smooth mass. Pour into the baking dish.
  • Peel and core apples and cut into wedges. Sink this into the dough in the shape of a sun. Push into the tube for 35-40 minutes. With cream or vanilla sauce.
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Nutrition

Serving: 100gCalories: 165kcalCarbohydrates: 19.9gProtein: 9.8gFat: 4.7g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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