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Children's punch

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Ingredients for 10 servings:

  • 3 liters of tea (fruit tea)
  • 1 stalk(s) cinnamon
  • 2 carnations
  • 3 liters of juice

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Crumble 1 cinnamon stick and 2 cloves into the fruit tea and bring to a boil. Then top up with 3 liters of juice, such as apple, orange, or cherry juice.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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