in Recipes

Christmas Apple Crumble

Spread the love

Christmas Apple Crumble

The perfect christmas apple crumble recipe with a picture and simple step-by-step instructions.

  • 9 Pc. Apple
  • 2 Pc. Cinnamon sticks
  • 3 Pc. Star anise
  • 200 ml White wine
  • 200 g Sugar
  • 250 ml Cream
  • 1 Pc. Vanilla pod
  • 100 g Butter
  • 50 g Flour
  1. Crumble the butter with (half) the sugar and flour. Bake in the oven at 200 degrees for about 8 minutes and continue to chop. Peel and chop the apples, bring to the boil with (other half) sugar and white wine and season with cinnamon and star anise. Whip the cream with the vanilla pulp and put all the components on top in a glass.
Dinner
European
christmas apple crumble

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Leave a Reply

Your email address will not be published. Required fields are marked *

Duck Carpaccio Under Foam of Orange and Ginger, Attached Brussels Sprouts Leaves

Pasta Casserole with Leek