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Cream Cheese Dip

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Cream Cheese Dip

The perfect cream cheese dip recipe with a picture and simple step-by-step instructions.

  • 350 g Cream cheese double cream setting
  • 6 disc Cooked ham
  • 1 Red peppers
  • Salt
  • Pepper
  1. Chop the paprika and ham very finely and stir into the cream cheese.
  2. Season with salt and pepper.
  3. Fetig is a quick, simple, but tasty dip for bread, raw vegetables, cheese sticks, etc.
Dinner
European
cream cheese dip

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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