in Recipes

Foamy quark breakfast

updated

Spread the love

Ingredients for 2 servings:

  • 250 g low-fat curd cheese
  • 200 g yogurt 1.5%
  • 4 tbsp, heaped muesli (crunchy muesli)
  • 2 apples, e.g. Elstar
  • 1 banana(s)
  • 40 g brown sugar
  • 50 ml milk 1.5%

Instructions

Working time approx. 12 minutes; Total time approx. 12 minutes

Combine the low-fat quark, sugar, and milk in a bowl and whisk for 3 minutes. Depending on the consistency of the quark and the yogurt, the result will be thicker or runnier. You can adjust this with the amount of milk. The result should be a fluffy yogurt quark. Coarsely grate the apples, including the peel. Layer the grated apple on a plate, then the thinly sliced ​​banana, the crunchy muesli, and finally the yogurt quark. Chocolate or fruit crunchy muesli tastes good.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Baked potatoes

Japanese noodle soup