in

Muffins with Chocolate Surprise and Banana Yogurt

5 from 4 votes
Total Time 35 minutes
Course Dinner
Cuisine European
Servings 12 people
Calories 285 kcal

Ingredients
 

  • 3 tbsp Margarine
  • 220 g Sugar
  • 3 Pc. Eggs
  • 180 g Banana yogurt
  • 5 tbsp Milk
  • 250 g Flour
  • 1 tsp Baking soda
  • Chocolate pralines for filling
  • Dark and light couverture for decoration

Instructions
 

  • Mix the margarine and sugar until creamy. Add eggs, yoghurt and milk. Mix flour with baking soda and stir in. Fill the dough into 12 muffin cases and press a chocolate praline in the middle. At 190 ° about 20-25 minutes. to bake. Let cool and decorate with dark and light couverture.

Nutrition

Serving: 100gCalories: 285kcalCarbohydrates: 48.7gProtein: 4.2gFat: 7.9g
Avatar photo

Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe




Pasta Tomato Mozzarella

Marinated Chicken Skewers