in Drink Recipes

Mulled wine like at the Christmas stall

updated

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Ingredients for 4 servings:

  • 1 bottle of red wine, strong
  • 1 half orange(s)
  • 1 lemon(s), untreated
  • 6 cloves
  • 2 tbsp sugar
  • 1 stalk(s) cinnamon

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Pour the wine into a large pot and heat, but do not boil. Grate 1 tablespoon of zest from each lemon and orange and add it to the wine. Squeeze the lemon juice and pour the juice into the pot. Add the spices and let it steep, covered, for about 15 minutes before serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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