in Recipes

Mushroom and cheese skewers

Spread the love

Ingredients for 4 servings:

  • 12 large mushrooms, fresh
  • 4 small tomatoes
  • 4 slices of bacon
  • 4 cubes of cheese, Gouda, medium-aged
  • 2 tbsp oil
  • Pepper, white
  • lemon juice
  • possibly parsley
  • Salt

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

Make a marinade with oil, pepper, salt, and lemon juice. Marinate the mushrooms for 10 minutes. Drain. Slice the tomatoes crosswise. Wrap the cheese cubes in the bacon. Thread the ingredients onto 4 skewers. Brush with the marinade and grill for 5 minutes. Drizzle with lemon juice and garnish with parsley, if desired.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Polynesian chicken dish

Surprise balls