Contents
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Ingredients
- Pasta
- Small can of pineapple pieces
- Cooked ham
- Mayonnaise
- Tomatoes ~ ketchup
- Vinegar
- Pineapple juice
- Salt and pepper to taste
- Tomato and parsley as a decoration
Instructions
- Cook the pasta according to the instructions on the packet. Dice the cooked ham and drain the pineapple and collect the juice. Let the pasta cool down.
- Mix the remaining ingredients into the cooled pasta and season with salt and pepper. Let it steep in the refrigerator and season if necessary.