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Ingredients for 1 servings:

  • 1 pkt. cream cheese, natural
  • 2 pkt. cream cheese, with herbs
  • 1 small cup of natural yogurt
  • 1 stalk(s) spring onion(s)
  • pepper
  • e.g. garlic or wild garlic

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Cream cheese and yogurt

Combine the two types of cream cheese and the yogurt. Finely chop the spring onions and stir them in. Season to taste with pepper and, if desired, garlic or wild garlic.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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