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Strammer Max with turkey ham and Brie

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Ingredients for 1 servings:

  • 1 slice(s) of bread(s), (gray or farmer’s bread)
  • 1 portion of butter or margarine
  • 4 slice(s) ham, (turkey ham), air-dried and thinly sliced
  • 1 portion Camembert(s) or Brie
  • 1 egg(s)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Spread the bread with butter or margarine. Depending on the size of the slice, top with 3-4 slices of turkey ham. Layer sliced ​​Camembert or Brie on top. Fry the egg and arrange it on top of the cheese.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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