Ingredients for 1 servings:
- 150 ml milk
- 1 cup of coffee (espresso)
- 1 shot of syrup (vanilla)
- Cocoa powder
Instructions
Working time approx. 5 minutes; Total time approx. 5 minutes
Heat the milk in a saucepan and froth it. Pour the vanilla syrup into a glass and add the frothed milk. Wait a moment, then slowly pour in the espresso. Dust with cocoa powder.



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