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Vegan Pancakes

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Vegan Pancakes

The perfect vegan pancakes recipe with a picture and simple step-by-step instructions.

  • 300 g Flour
  • 1 packet Baking powder
  • 1 Pr Salt
  • 600 ml Soy milk liquid
  • 3 Fresh bananas
  • 6 tbsp Oil
  1. Mix flour and baking powder. Stir in the milk and add salt. Peel the babanas and cut into small pieces. fold under the dough.
  2. Heat the oil in a pan and bake the pancakes for about 3 minutes on both sides.
Dinner
European
vegan pancakes

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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