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Hot Chocolate Winter Dream

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Ingredients for 1 servings:

  • 250 ml milk 1.5% fat
  • 4 pralines (seafood pralines)
  • ¼ tsp, smothered cinnamon and some for sprinkling on top

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 10 minutes

with seafood pralines

Cut the seafood pralines into pieces. Pour the milk into a saucepan, add the praline pieces and cinnamon. Heat everything while stirring until the pralines are melted. Pour into a nice mug, sprinkle with a little more cinnamon, and enjoy. You can also add chili flakes if you like.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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