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Mascarpone cream

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Ingredients for 10 servings:

  • 750 g quark, low-fat
  • 1 orange(s), the juice
  • 500 g mascarpone
  • 3 vanilla pods
  • 100 g sugar
  • some fruit for garnish

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Mix the quark, mascarpone, squeezed orange juice, sugar, and scraped vanilla seeds. Chill. Garnish with fresh fruit.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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