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Radish Quark with Jacket Potatoes

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Radish Quark with Jacket Potatoes

The perfect radish quark with jacket potatoes recipe with a picture and simple step-by-step instructions.

  • 500 g Lowfat quark
  • 4 tablespoon Natural yoghurt
  • 4 tablespoon Milk
  • 4 tablespoon Natural carbonated mineral water
  • 8 Radish
  • 1 Red pointed peppers
  • 1 Spring onion
  • 2 Garlic cloves
  • Salt
  • Pepper
  • Sweet paprika
  • Dried herbs
  1. Mix the quark with the yoghurt, milk and mineral water until smooth.
  2. Clean and wash the vegetables, cut radishes and peppers into small cubes, and spring onions into small rings.
  3. Now add everything to the quark, spices and herbs and stir everything in well
  4. Peel the boiled jacket potatoes and serve with the quark.
  5. Bon appetit; 🙂
Dinner
European
radish quark with jacket potatoes

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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